A rosé made with true intention and a summer staple. Three bold varieties: shiraz (46%), cabernet sauvignon (42%), and a little barbera (12%). All picked early to guarantee lively acidity and vibrant fruit notes. Pressed off skins resulting in a wine that has a pretty aroma, gentle palate, however tinted a smidge darker than the 2021 version with coral orange hues.

Wild yeast fermentation allowing for a little spontaneity. No use of oak here, it’s important to know when to step back and not get too carried away.

A pretty aroma and gentle palate. Strawberries and cream, cumquat, red apple, white nectarine, and blood orange. Not quite typical, making it incredibly intriguing.

Product details
Standard drinks: 7.2 | ALC: 12% | Vol: 750ml